From their website:
We make authentic Indian recipes and all our dishes are available gluten-free, with some also made with organic ingredients.
On weekdays, you can order from the à la carte menu.
Our all-you-can-eat vegan Indian buffet, named one of Chicago’s Top 10 Buffets by The Chicago Traveler and one of the top 8 by NewsCastic, is available all day Saturday and for lunch on Sunday.
On Monday, we host raw vegan nights that allow you to enjoy a big raw food platter including tastings of different raw appetizers, entrees, and desserts…all with an Indian twist (the à la carte menu is available during the vegan buffet and the raw nights).